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The Burr Magazine
The Student News Site of Kent State University
Part 1 of the Surviving Kent State Diaries: Let the games begin
October 8, 2025
•
Quinn Schafer
, Writer & Copy Editor
The summer books turned into blockbusters
October 7, 2025
•
Lindsay Collier
, Writer
Kent State of Well-being helps alleviate students' stress
October 6, 2025
•
Lindsay Collier
, Writer
How one Kent State student is turning mourning into power
October 3, 2025
•
Rebekah Hiles
, Writer & Photographer
Episode 3: Nutty About Taylor Swift
October 2, 2025
•
The Burr Magazine
Ways students can have a 'gourd' time during fall break
October 2, 2025
•
Olivia Montgomery
, Writer
OPINION: Wedge sneakers and baggy jeans — are they back in style?
October 1, 2025
•
Lelia Clemmons
, Writer
Kent State student’s react to the finale of 'The Summer I Turned Pretty'
September 30, 2025
•
Ava Drozd
, Writer
PHOTO GALLERY: Kent's Performative Masc Lesbian Contest puts a queer twist on new trend
September 29, 2025
•
Adriana Gasiewski
and
Natalia Griffiths
Episode 2: Nutty About the Grammys
September 25, 2025
•
The Burr Magazine
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Spring 2024
Number Crunch
The R.E.P.O.R.T.
No Rain No Flowers
Spring 2023
Veg Out
A Look At Sustainability
The Adventurer’s Guild
Shower Thoughts
Keep Your Chill
SPRING 2022
Conscious Consistency
Cosmic Carousel
Over the Rainbow
Tour de Kent
SPRING 2021
A Step Forward
Celestial Conversations
Entertainment Analysis
Picture Books Aren’t Just For Kids
Real, Good, Human
Season of Justice
Talking With Taylor
FALL 2021
ALL MACK NO CHEESE
CHALLENGER
FABULOUS & FEISTY
TRENDING NOW (& THEN)
MEDIA MONDAY
FALL 2022
PROCRASTINATION
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All content by Morgan Smith
The Egg Burner: Holiday Punch
Morgan Smith
December 16, 2020
The Egg Burner: Layered Taco Dip
Morgan Smith
November 16, 2020
Egg Burner: Chicken Casserole
Morgan Smith
November 2, 2020
The Egg Burner: 3 Ingredient Pumpkin Muffins
Morgan Smith
October 19, 2020
The Egg Burner: Cajun Cauliflower Rice
Morgan Smith
October 5, 2020
The Egg Burner: Asparagus Stuffed Chicken Breast
Morgan Smith
September 21, 2020
The Egg Burner: Caramel and Mocha Lattes
Morgan Smith
April 29, 2020
The Egg Burner: Pan-Fried Pickles
Morgan Smith
April 12, 2020
The Egg Burner: Banana Chocolate Mug
Morgan Smith
April 4, 2020
The Egg Burner: Easy Key Lime Pie
Morgan Smith
March 16, 2020
The Egg Burner: Fish Tacos
Morgan Smith
March 4, 2020
The Egg Burner: Garlic Butter Shrimp and Rice
Morgan Smith
February 14, 2020
The Egg Burner: 3-Ingredient Teriyaki Chicken
Morgan Smith
February 3, 2020
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